SAMMY'S DELUXE
OUR MENU CHANGES FREQUENTLY--THIS ONE IS FROM Saturday, August 24
SMALLER
New Garlic Aioli & Crudité (French for Veggies and Delicious Dip) 13
Pickled Mackerel with Fennel Relish 12
AA+ Chicken-of-the-Woods Mushrooms on Toast with Herbs and Cream 14
A Half-Dozen North Haven Oysters served w/Lemon and Nothing Else 16
House-Made Smoked Haddock Snacks 14
Friggin’ Pickle Samplah!!!! 9
Simple Green Salad 9
Little Gem Wedge Salad with Bread Crumbs, Herbs and Ginger Dressing 12
Melon with Ham Broth and Spring Onion 13
Chilled Pea Soup with Smoked Eel, Snow Peas and Mint 14
BIGGER
Roasted Swordfish with Proper Summer Tomato & Eggplant Panzanella 28
Smoked Chicken with Peppers and Onions, New Potatoes & Garlicky Chicken Broth 26
Braised Lamb Neck, Pole Beans & Succotash 28
Pasta with Zucchini, New Onions, Garlic, Pecorino & Our Own Ricotta 22
ADD Port Clyde Crab to the Pasta 7
Caldwell Farms Cheeseburger Cooked Pink
Served with a Very Good Green Salad or Chips & Pickle
(No Modifications Please) 18
***** ADD an order of Excellent, Freshly Milled Bread and Butter
(Please Allow 5 Minutes) 2.5
DESSERTS
CHEESECAKE!!!! with Blueberry Gloop 7
Chocolate Mousse 7
Strawberry Granita w/Cream 6
A Glass of Pedro Ximenez Sherry 11
BEER
Narragansett 3.5
Einbecker Pils 5
Old Rasputin Russian Imperial Stout 6
Oxbow Farmhouse Pale Ale 8
Maine Beer Company Peeper Ale (1/2 Liter) 10
Foundation Epiphany Double IPA (16 oz) 11
COCKTAILS
Cucumber-Pernod-Gin Fizz 12
Campari Spritz 10
Margarita 10
Dark and Stormy or Moscow Mule 10
MEZCAL 12
Cap Corse Aperitif 8
Punt e Mes Vermouth Amaro 9
TURBO Allen’s!!! 9
Fernet Branca 9
Laphroaig Scotch 12
CIDER!!!
Whaleback, Northern Native, Lincolnville, Maine 14 (500mL btl)
Hop Zuzu Cider, Rocky Ground, Newburgh Maine 16 (375mL btl)
Hoboken Station, Oyster River, Warren, Maine 25 (750 mL btl)
Mom’s Favourite, Rocky Ground, Newburgh Maine 31 (750mL btl)
Queen (Still), Rocky Ground, Newburgh Maine 31 (750mL btl)
BUBBLY
Bubbles Vignerons de Bel-Air Cremant de Bourgogne Blanc de Blancs Brut
ROSE
#1 Les Hauts Plateaux, Provence – Lush, Herbaceous and Ripe w/Great Acidity
#2 Fabien Jouves A Table, Cahors, Malbec/Merlot – The Incredible natural rose you want with everything – Ripe summer berries and so crisp
WHITE
#1 Vorspannhof Mayr Gruner Veltliner - Bright and Fresh, Pear/Citrus/Minerality in a nice big 1 Liter Bottle
#2 Furlani Bianco, Alto Adige – All Natural, Biodynamic, Indigenous Alpine Grapes, Round, Clean and Floral
#3 Florent Cosme Coup de Fougue Vouvray Sec, Chenin Blanc – Certified Biodynamic, Fresh & Chalky, Tons of Minerality, Acidity and a Rich Mouthfeel/Ripe Citrus. Not your 1982 Sweet Vouvray!! SO DAMN GOOD!!!
RED
#1 Oyster River Red – Fresh and Juicy Natural WIne made by our friends right here in Warren, ME
#2 La Baronne Les Lanes Corbieres – Grenache/Carignan – Organic/Natural, Full Summer Fruit, Nice Acidity, Dark and Rich
#3 2015 Fontbrune Bandol Rouge – Organic Farming Methods/Hand Harvested, Dark Color, Powerful Tannins & Strong Aromas - Pine, Lavender, Sage, Black Cherry
#4 2015 Domaine De La Bouissiere Vacqueyras - Bonkers Good Wine-Better Than Chateauneuf, Full Bodied, Wild Herbes de Provence, Smokey Berry Fruit
NON-ALCOHOLIC
Hot Coffee or Tea 3.5
House-Made Rhubarb Soda 4
House-Made Ginger Ale 3
Moxie 2
Jarritos Mexican Sodas 3
Health, Beauty and Wellness Elderberry Soda 5
Kaliber (NA Beer) 6
SMALLER
New Garlic Aioli & Crudité (French for Veggies and Delicious Dip) 13
Pickled Mackerel with Fennel Relish 12
AA+ Chicken-of-the-Woods Mushrooms on Toast with Herbs and Cream 14
A Half-Dozen North Haven Oysters served w/Lemon and Nothing Else 16
House-Made Smoked Haddock Snacks 14
Friggin’ Pickle Samplah!!!! 9
Simple Green Salad 9
Little Gem Wedge Salad with Bread Crumbs, Herbs and Ginger Dressing 12
Melon with Ham Broth and Spring Onion 13
Chilled Pea Soup with Smoked Eel, Snow Peas and Mint 14
BIGGER
Roasted Swordfish with Proper Summer Tomato & Eggplant Panzanella 28
Smoked Chicken with Peppers and Onions, New Potatoes & Garlicky Chicken Broth 26
Braised Lamb Neck, Pole Beans & Succotash 28
Pasta with Zucchini, New Onions, Garlic, Pecorino & Our Own Ricotta 22
ADD Port Clyde Crab to the Pasta 7
Caldwell Farms Cheeseburger Cooked Pink
Served with a Very Good Green Salad or Chips & Pickle
(No Modifications Please) 18
***** ADD an order of Excellent, Freshly Milled Bread and Butter
(Please Allow 5 Minutes) 2.5
DESSERTS
CHEESECAKE!!!! with Blueberry Gloop 7
Chocolate Mousse 7
Strawberry Granita w/Cream 6
A Glass of Pedro Ximenez Sherry 11
BEER
Narragansett 3.5
Einbecker Pils 5
Old Rasputin Russian Imperial Stout 6
Oxbow Farmhouse Pale Ale 8
Maine Beer Company Peeper Ale (1/2 Liter) 10
Foundation Epiphany Double IPA (16 oz) 11
COCKTAILS
Cucumber-Pernod-Gin Fizz 12
Campari Spritz 10
Margarita 10
Dark and Stormy or Moscow Mule 10
MEZCAL 12
Cap Corse Aperitif 8
Punt e Mes Vermouth Amaro 9
TURBO Allen’s!!! 9
Fernet Branca 9
Laphroaig Scotch 12
CIDER!!!
Whaleback, Northern Native, Lincolnville, Maine 14 (500mL btl)
Hop Zuzu Cider, Rocky Ground, Newburgh Maine 16 (375mL btl)
Hoboken Station, Oyster River, Warren, Maine 25 (750 mL btl)
Mom’s Favourite, Rocky Ground, Newburgh Maine 31 (750mL btl)
Queen (Still), Rocky Ground, Newburgh Maine 31 (750mL btl)
BUBBLY
Bubbles Vignerons de Bel-Air Cremant de Bourgogne Blanc de Blancs Brut
ROSE
#1 Les Hauts Plateaux, Provence – Lush, Herbaceous and Ripe w/Great Acidity
#2 Fabien Jouves A Table, Cahors, Malbec/Merlot – The Incredible natural rose you want with everything – Ripe summer berries and so crisp
WHITE
#1 Vorspannhof Mayr Gruner Veltliner - Bright and Fresh, Pear/Citrus/Minerality in a nice big 1 Liter Bottle
#2 Furlani Bianco, Alto Adige – All Natural, Biodynamic, Indigenous Alpine Grapes, Round, Clean and Floral
#3 Florent Cosme Coup de Fougue Vouvray Sec, Chenin Blanc – Certified Biodynamic, Fresh & Chalky, Tons of Minerality, Acidity and a Rich Mouthfeel/Ripe Citrus. Not your 1982 Sweet Vouvray!! SO DAMN GOOD!!!
RED
#1 Oyster River Red – Fresh and Juicy Natural WIne made by our friends right here in Warren, ME
#2 La Baronne Les Lanes Corbieres – Grenache/Carignan – Organic/Natural, Full Summer Fruit, Nice Acidity, Dark and Rich
#3 2015 Fontbrune Bandol Rouge – Organic Farming Methods/Hand Harvested, Dark Color, Powerful Tannins & Strong Aromas - Pine, Lavender, Sage, Black Cherry
#4 2015 Domaine De La Bouissiere Vacqueyras - Bonkers Good Wine-Better Than Chateauneuf, Full Bodied, Wild Herbes de Provence, Smokey Berry Fruit
NON-ALCOHOLIC
Hot Coffee or Tea 3.5
House-Made Rhubarb Soda 4
House-Made Ginger Ale 3
Moxie 2
Jarritos Mexican Sodas 3
Health, Beauty and Wellness Elderberry Soda 5
Kaliber (NA Beer) 6
